Notwithstanding the many popular texts that point to aspects of lifestyle and eating particular foods, the real underlying reasons for heartburn encompass a larger selection of factors with genetic, lifestyle and dietary elements. Just like other chronic illnesses, heartburn is a result of overlapping and multiple causes.
Although people in good health may experience heartburn once per week or less, if heartburn happens twice per week or more, this may indicate a graver medical condition known as acid reflux disease, and also referred to as GERD (Gastro Esophageal Reflux Disease). Heartburn can be identified as the sensation of burning or searing in the area of the chest or throat. This feeling often comes after having eaten.
A sphincter, the LES or Lower Esophageal Sphincter, should normally only open to let food and drink flow into the intestinal system and should not allow stomach contents to flow in the opposite direction. But in reflux situations, the LES is debilitated and stomach contents can reflux into the esophagus, damaging the cells in the wall lining and causing pain. GERD is the result of two physiological issues: the first is excess stomach acidity; and the second is the weakened sphincter (LES) which no longer functions correctly to cordon off the stomach from the esophagus.
As mentioned above, several related factors result in a weakened LES or too high a level of stomach acidity. Amongst these factors are:
1. Characteristics that are inherited genetically.
2. Lifestyles, where habits such as smoking ruins the digestion, attacks the immune system and aggravates Candida multiplication, which then leads to the disease of acid reflux. Stress from lack of sleep, emotional pressure or excess of work al00001EB7so provokes these problems.
3. Infections from Candida. In certain circumstances, Candida microbes grow fast and spread throughout the body. These microorganisms then ferment and cause stomach contents to be rejected back into the esophagus, where inflammation and degradation of the esophageal cells then takes place. Note that Candida is normally present anyway in the human body, including the intestinal and genital areas. Under normal conditions, Candida is balanced out by friendly bacteria with no negative impact to the body.
4. Diet patterns, ingestion of foods that are fatty or spicy and that weaken the LES, or foods that are hard to digest, can all aggravate existing acid reflux. Similarly, the consistent, frequent ingestion of foods that provoke acid production, such as chocolate, peppermint, citrus fruits and tomatoes, has a similar effect.
Whereas conventional medicine only acts at a superficial level and is only concerned with the symptoms, a holistic, all-natural solution attacks the fundamental reasons to provide the only real secure and workable remedy for acid refluxes. To cut out heartburn and prevent its recurrence, the root causes must be addressed and this is what the holistic approach does.
Jeff Martin is a medical researcher, certified nutritionist, health consultant and author of the #1 best-selling e-book, "Heartburn No More- Open The Door To an Acid Reflux Free Life". Jeff has written dozens of holistic health articles and has been featured in ezines and print magazines, as well as on hundreds of websites worldwide.
To Learn More About Jeff Martin's Unique 5-Step Holistic Acid Reflux Cure System Visit: Acid Reflux and Heartburn
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